Cannabis infused Rice Krispie treats are one of the most satisfying and easy edibles you can make at home. Using cannabutter as the fat base, this cannabutter Rice Krispie treats recipe produces a large batch of roughly 1100mg total — about 55mg per piece when cut into 20 squares. Add Belgian chocolate chips on top for an extra indulgent treat.
Ingredients for Cannabis Infused Rice Krispie Treats
- 3/4 cup (170g) cannabutter — made with approximately 8g of potent decarbed cannabis
- 566g (20 oz) marshmallows — two standard bags; smaller marshmallows melt faster
- 9 cups (270g) crispy rice cereal — any brand works, not just Rice Krispies
- 1/2 teaspoon vanilla extract (optional but recommended)
- Pinch of salt — enhances flavor significantly
- Chocolate chips (optional) — Belgian chocolate recommended
Cannabis Infused Rice Krispie Treats — 5 Easy Steps
Step 1 — Melt the Cannabutter
Place a large pot or deep saucepan on the stove over low to medium-low heat. Add 3/4 cup of cannabutter and let it melt slowly. Do not rush this — high heat can degrade cannabinoids and burn the butter. Stir gently as it melts. The cannabis infused Rice Krispie treats will only be as good as the butter, so patience here pays off.
Step 2 — Add and Melt Marshmallows
Once the cannabutter is fully melted, add the marshmallows. If using large marshmallows, cut or break them into smaller pieces beforehand — they will melt faster and incorporate more evenly. Stir continuously on low heat, folding the marshmallows into the butter. This cannabis Rice Krispies marshmallow treats step takes patience — keep folding until the mixture is smooth, glossy, and fully liquid with no solid chunks remaining.
Step 3 — Season and Remove from Heat
Once the marshmallow mixture is smooth, remove the pot from heat. Stir in the half teaspoon of vanilla and a good pinch of salt. These additions are optional but they round out the flavor beautifully — salt in particular enhances sweetness. Add both before folding in the cereal so they distribute evenly throughout the cannabis Rice Krispie chocolate chip treats.
Step 4 — Fold in the Cereal
Add all 9 cups of crispy rice cereal to the marshmallow mixture and fold everything together. Work quickly — the mixture starts to firm up as it cools. Fold rather than stir aggressively; gentle folding keeps the treats light and airy. Overpacking the mixture makes the final product dense and chewy rather than light and crispy.
Step 5 — Press into Dish and Cool
Line a large pyrex or glass baking dish with parchment paper. Pour the mixture into the dish and press gently to distribute evenly — do not pack too firmly to maintain airiness. If adding chocolate chips, wait until the mixture is cool to the touch before pressing them in so they hold their shape. Let the cannabutter Rice Krispie treats set for at least 30 minutes at room temperature, or place in the fridge to speed up setting.
Cannabis Treats Dosage and Portioning
This recipe used 8g of approximately 20% THC cannabis to make the cannabutter. Using a cannabis treats dosage milligrams calculator like Scientific Edibles, the estimated total batch potency is around 1100mg. Cutting the slab into 20 equal pieces gives approximately 55mg per piece. For most adults, 5 to 15mg is a standard dose. These are strong — start with half a piece and wait 90 minutes before eating more.
Adjust the cannabis treats dosage milligrams by changing how much cannabis you use in your cannabutter. Using 4g instead of 8g would cut each piece to roughly 27mg, more suitable for newer cannabis consumers.
Storage Tips
- Room temperature: cannabis Rice Krispies marshmallow treats keep well for up to 3 days in an airtight container.
- Freezer: cut into individual pieces, layer in a zip-lock or tupperware with parchment between layers, and freeze for up to 3 months. Note: texture will be slightly different after thawing, but flavor and potency are preserved.
- Label clearly: always mark cannabis infused treats clearly to prevent accidental consumption.
Frequently Asked Questions
Can I use regular butter instead of cannabutter?
Yes — this recipe works identically with regular butter. Simply substitute the cannabutter with the same amount of unsalted butter for a non-infused version. The cannabis Rice Krispie chocolate chip treats taste just as good either way.
What if I don’t have parchment paper?
You can spray the dish with cooking spray (avoid strong-flavored oils like olive oil). Parchment paper is strongly recommended for the cannabutter Rice Krispie treats because it makes removal much easier and prevents sticking to the sides and bottom.
When should I add chocolate chips?
For visible chocolate chips on top, wait until the mixture is in the dish and slightly cooled before pressing chips in. If you add chocolate chips to hot mixture they melt and blend into the treats rather than staying as chips. Either way tastes great — it is just about the visual result.
How do I know when the batch is set?
The cannabis infused Rice Krispie treats are ready to cut when the surface feels firm and not sticky to the touch. This takes about 30 minutes at room temperature or 15 minutes in the refrigerator. They will firm up further in the fridge and can be cut into clean squares at that point.
References
Learn More on Herbistry420
Note: Always consume cannabis responsibly and in accordance with your local laws. Keep all cannabis edibles clearly labeled and away from children.
Purchase Links
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- 🛒 Callebaut Belgian Dark Couverture Chocolate Semisweet Callets, 54.5 percent
- 🛒 Jet Puffed Mini Marshmallows, 10 oz each – 3 pack
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